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azienda vinicola TENUTA LA PICCOLA - Montecchio Emilia - lambrusco frizzante Picol Ross
WINE TYPOLOGY
Sparkling red lambrusco

VINES
Pure Picol Ross Lambrusco

PLANTATION TECNIQUE
Old vines from 1907

PRODUCTION
80/90 q/ha

WINE NAME
Picol Ross

WINE COLOUR
Red with purple hues

SCENT
Winey and fruity with raspberries and spices hints

BODY OF THE WINE
Fresh, tasty, good acidulous balance, very persistent, fine, harmonious and soft

AGEING
-

BARRIQUES
-

BOTTLE REFINING
3 months

SERVING TEMPERATURE
15/17° C

SUGGESTED GLASS
Tulip shaped bowl

BOTTLE TYPOLOGY
Heavy "Champagnotta" cl.75

FOOD/WINE MATCHES
Gnocchi with meat sauce, cotechino, zampone, boiled meat, roasted and stewed meat, traditional Emilia cooking

LABEL
Also this label reproduces a painting by Lino Frongia property of the Fontana Family's collection. This wine is well represented by the portrait of a nobleman who's wearing an earring which catches eyes attention for its shine and style.